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While away from home on business - but still in the UK - there are guide allowances for breakfast, lunch and dinner - this is all to do with tax.
You are meant to be able to find a breakfast for under £5. Not possible at any airport I know of, the nearest I can get is..
Costa Coffee who will do you something for £6.10. The evening meal limit is £25 and we are meant to stick with that overseas as well.
Tax man obviously has never been to Ireland - and certainly not Malahide - where the only hotel will stiff you 34€ for a steak.
Day 1: Sandwiches for €7.50 - well safe |
So what I am doing is one night "sandwiches from SPAR" and the next a proper hot meal. However you know you are somewhere special when the corner shop does not stock cans of beer - only wine!
Chicken Liver Pate - the sticks are fried Parsnip - part of a total meal cost of £35 - "Early Bird Special Deal" |
Sea Trout, no starters, no dessert, one glass of wine - total meal cost - €43 -no warning or red-highlighting - safe! |
Ray Wing - very nice, chowder to start, one glass of wine, no dessert, no coffee - €49 - pushing it a bit |
I know why food is expensive in Norway* (lots of oil, lots of money, no land) but how do the Irish get away with this?
*My £11 baked potato in Tromso |